SUNDAY MENU

Starters

Homemade Soup of the day £9

Served with bread & butter

Mussels £11

Cooked in a creamy white wine & garlic sauce and crusty bread for dipping

Whitebait £9 –GF

Lightly dusted whitebait served with a side salad and garlic mayonnaise

Breaded Hot Wings £9

spicy chicken wings served with a side salad and smothered in a choice of BBQ or Sweet Chilli Sauce

Prawn Cocktail- £8.50- GFA

Served on a bed of salad with Marie-Rose sauce & granary bread

Salt & Pepper Calamari- £9- GF

Served with a sweet chilli dip & salad

Cauliflower Cheese Tartlet- £9.50 VG & V

Served on a bed of salad with a cranberry sauce

Grilled Halloumi- £9- GF

Served with sun dried tomatoes on a bed a salad

Chicken Liver Pate- £8.95

Served with onion chutney & toast

Kids Menu- £8

Chicken Goujon’s, fries and beans

Sausage, fries & beans

Cheeseburger, fries & beans

Fish Fingers, fries & Peas

Cheese & Tomato Pizza, fries & beans

Mac and cheese with Fries

Sunday Roasts

Choose from Beef, Pork, chicken breast or Beetroot Wellington – All served with vegetables of the day, potatoes, Yorkshire pudding, sage and onion stuffing and plenty of gravy. 

Adult £18

Kids £9.95

Gluten free, Vegan & Vegetarian roasts available on request

Subject to availability

Salads -£14- GFA

Chicken & Bacon

Greek Salad- GFA, V

Chicken Caesar

Prawn & Marie Rose

Tuna

Halloumi-VG

From the Grill

Gammon Steak £16 –GF

Served with Chunky chips & peas and topped with a fried egg and grilled pineapple

Double Beef Burger & Fries- £16.50

X2 4oz Patties served in a Brioche bun, bacon, cheese, lettuce & Tomato.  Coleslaw served on the side.

Mains

Steak & Ale Pie- £16

Served with roast potatoes, vegetables & gravy

Fish & Chips- £16.50 –GF

Beer Battered fish served with garden or mushy peas, chunky chips & Tartar sauce

Homemade Lasagne -£16

Served with garlic Baguette and salad

Homemade Cottage Pie- £16

Served with seasonal vegetables & gravy

Thai Prawn & Cod Fishcakes- £17

Served with fries, salad and lemon Mayonnaise

Mac & Cheese £16 VG

Freshly cooked to order, Italian style Mac & Cheese, topped with parmesan and baked. Served with Garlic baguette and salad

Pan Fried Sea Bass Fillet £19

Served with sautéed Mediterranean vegetables and rosemary new potatoes

Beef Chilli & Rice- £16 –GF

Homemade chilli con carne served with long grain rice, sour cream and cheese

Mediterranean Vegetable Tart -£17 V/VG

A slow roasted tomato, courgettes, peppers, red onion filled pastry case topped with a pumpkin seed crumb. Served sweet potato fries & side salad

For full allergen details, please ask a member of staff

GF- Gluten Free- VG- Vegetarian- V- Vegan- GFA- Gluten Free Available